Janthikalu

Savor the crunch and flavor of Janthikalu, a traditional South Indian savory snack made from rice flour, spiced with cumin, and deep-fried to perfection. These crispy, spiral-shaped snacks are a favorite during festivals and special occasions but can also be enjoyed anytime as a delightful tea-time treat.

• Crispy and crunchy texture
• Seasoned with mild spices for a savory experience
• Ideal for sharing with family and friends

Take a bite of tradition with Janthikalu, the perfect combination of flavor and crunch!